Bright & Lively
The recipe
Make the drink.
Ingredients · 1 drink
- 1 oz London dry gin
- ½ oz fresh lemon juice
- ½ oz simple syrup
- 3 oz chilled Champagne
- Ice
Method
- 1Shake gin, lemon juice, and simple syrup with ice until cold.
- 2Strain into a chilled flute or coupe.
- 3Top with Champagne and serve at once.
Occasions note
Use a dry, bright sparkling wine. The drink should finish brisk, not sugary.
Batch note
Make it for a crowd.
For 8, chill 8 oz gin, 4 oz lemon juice, and 4 oz simple syrup. Shake in two batches, divide among flutes, and top each with 3 oz Champagne.
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