Warm & Boozy
The recipe
Make the drink.
Ingredients · 1 drink
- 1½ oz bourbon
- 2 oz chilled coffee
- ½ oz maple syrup
- ½ tsp white miso
- 2 oz milk or oat milk
- Ice
Method
- 1Add the measured ingredients to a shaker with ice.
- 2Shake for 10–12 seconds until the tin is cold.
- 3Strain into the prepared glass.
- 4Garnish and serve immediately.
Occasions note
White miso should add depth, not a savory headline. Whisk it smooth before it reaches the shaker.
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