Cocktails A–Z
Occasions · Rum
Winter Citrus Rum Punch
Rum, roasted citrus, and a punch bowl worth gathering around.
Lively & Warm
The recipe
Make the drink.
Ingredients · 1 drink
- 2 oz aged rum
- 1 oz dark rum
- 1½ oz roasted orange juice
- ¾ oz fresh lemon juice
- ½ oz allspice dram
- ¼ oz demerara syrup
- 3 oz cold water
- Ice
Method
- 1Add the measured ingredients to a shaker with ice.
- 2Shake for 10–12 seconds until the tin is cold.
- 3Strain into the prepared glass.
- 4Garnish and serve immediately.
Occasions note
Roast halved oranges cut-side down until caramelized, then juice them for deeper winter flavor.
Batch note
Make it for a crowd.
For 8, combine 16 oz aged rum, 8 oz dark rum, 12 oz roasted orange juice, 6 oz lemon juice, 4 oz allspice dram, 2 oz demerara syrup, and 24 oz water. Add a large ice block at service.
Cost the batchRelated cocktails